Delicate and finely balanced, Banyan Thai's Yellow Curry is a mild sauce rich in turmeric and cumin, giving it a luxurious golden color. Its creamy texture and subtle hint of sweetness goes well with chicken or seafood, over rice or roti. 
 
Ingredients: Coconut Milk, Yellow Curry Paste (Dried Red Chili, Garlic, Galangal, Salt, Lemongrass, Shallot, Spices (Turmeric, Bay Leaves, Mace, Cloves), Kaffir Lime Peel, Shrimp Paste (Shrimp, Salt)), Palm Sugar, Tamarind Paste (Tamarind, Water), Lime Juice, Fish Sauce (Anchovy, Salt), Coriander Seed, Cumin Seed , Ground Turmeric, Yellow Curry Powder, Sea Salt
 
Contains Tree Nuts, Shellfish and Fish